Amazing Corn Bread
.
Yield
6 servingsPrep
10 minCook
20 minReady
30 minLow Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
cornmeal
|
|
| ½ | cup |
all-purpose flour
|
|
| 3 | teaspoons |
baking powder
|
|
| 3 | tablespoons |
sugar
|
|
| ½ | teaspoon |
salt
(optional) |
|
| ⅓ | cup |
applesauce
unsweetened |
|
| ¾ | cup |
milk, skim
|
|
| 2 | each |
egg whites
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
cornmeal
|
|
| 118 | ml |
all-purpose flour
|
|
| 15 | ml |
baking powder
|
|
| 45 | ml |
sugar
|
|
| 2.5 | ml |
salt
(optional) |
|
| 79 | ml |
applesauce
unsweetened |
|
| 177 | ml |
milk, skim
|
|
| 2 | each |
egg whites
|
*
|
Directions
Preheat oven to 425℉ (220℃). Grease 9" glass pyrex pan and put in oven to preheat. Mix all ingredients, put batter into heated pan and bake for 20 mins.
