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Almost Whole Wheat Banana Bran Muffins

Almost Whole Wheat Banana Bran Muffins

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Submitted by MOMA'S RECIPE'S

Almost Whole Wheat Banana Bran Muffins recipe

YIELD

12 servings

PREP

20 min

COOK

20 min

READY

40 min

Ingredients

1 237
1 237
1 15
TABLESPOON ML BAKING POWDER
¼ 1.3
TEASPOON ML SALT
4 4
EACH EACH BANANAS
very ripe
1
X MILK *
1 1
EACH EACH LIQUID EGG SUBSTITUTE *
2 3E+1
TABLESPOONS ML SUGAR
or honey if bananas are not sweet enough

Directions

Mix dry ingredients. Mash bananas and add enough milk to make 1½ cups total. Add egg to bananas. Pour wet over dry ingredients and stir just until mixed.

Spoon into 12 lightly greased/pammed muffin cups. Bake at 400℉ (200℃) for 20 minutes. Remove from cups while still hot.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 47g (1.7 oz)
Amount per Serving
Calories 947 6% from fat
 % Daily Value *
Total Fat 6g 9%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 606mg 25%
Total Carbohydrate 78g 78%
Dietary Fiber 49g 195%
Sugars g
Protein 59g
Vitamin A 5% Vitamin C 51%
Calcium 36% Iron 68%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber
 
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