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Detailed information about the ingredient vegetable oil.
| Long Description | Oil, vegetable, corn, industrial and retail, all purpose salad or cooking |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 100.0g | 154% |
| Saturated Fat 13.0g | 65% |
| Trans Fat 0.286g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | |
| Protein 0.0g | 0% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 0% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 7303 recipes that contain this ingredient.
Growing up, rhubarb to me was a special treat that my friends and I got from our parents once a year. We didn’t know where it came from, how it was grown and what it even looked like as a plant. ...
Excellent! The sweet and tangy combination are delicious. You can used the dipping sauce for a variety of uses.