Scallions, spring or green onions

Detailed information about the ingredient scallions, spring or green onions.

USDA Information

Long Description Onions, spring or scallions (includes tops and bulb), raw
Valid Measurements
  • cup, chopped
  • tbsp chopped
  • large
  • medium (4-1/8" long)
  • small (3" long)

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 32.0 5% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0g
Cholesterol 0mg0%
Sodium 16mg1%
Total Carbohydrate 7.0g2%
 Dietary Fiber 3.0g10%
 Sugars 2.0g
Protein 2.0g4%
Vitamin A 20%  Vitamin C 31%
Calcium 7%  Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain scallions, spring or green onions

There are 3338 recipes that contain this ingredient.

Recipe Bite

The Root of the Matter

by Mark R. Vogel Mark R. Vogel

Root vegetables are plants prized for their edible roots or stems. They include turnips, beets, radishes, carrots, rutabagas, salsify, parsnips, and ...

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Missy4732003

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