Crab meat

Detailed information about the ingredient crab meat.

USDA Information

Long Description	Crustaceans, crab, blue, canned
Valid Measurements	cup oz can (6.5 oz), drained oz

Nutrition Facts

Serving Size 100g change

Amount per Serving

Calories 99.0 11% of calories from fat

	% Daily Value*
Total Fat 1.0g	2%
Saturated Fat 0.0g	1%
Trans Fat 0g
Cholesterol 89mg	30%
Sodium 333mg	14%
Total Carbohydrate 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 21.0g	41%

Vitamin A	0%		Vitamin C	5%
Calcium	10%		Iron	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain crab meat

There are 392 recipes that contain this ingredient.

« Previous 1 2 ... 4 5 6 7 8 9 10 ... 19 20 Next »

Recipe Bite

No Substitutions Please

by Mark R. Vogel

Are you one of those people who frequently request substitutions when ordering meals in restaurants? You know who you are. All you "sauce-on-the-siders," ingredient changers, and...

Member Review

Raspberry-Marzipan Coffee Cake

I have made this recipe 3 times so far and it's very easy to make. Two things that I do are, I chop up the almond paste in my food processor to achieve the fine crumbs, and I leave out the chopped almonds. The 2nd time I made it in mini loaf pans and the cake was not as moist and the marzipan seemed to disappear, even though I did not cook the mini loaves as long. I will difinately make this again in the future, but not as a mini loaf. It's a keeper for the marzipan lovers.