This delectable bread made of potatoes and feta cheese is savory side dish that goes perfect with a succulent pot roast.
I made this recipe yesterday so I could get rid of a bunch of leftover strawberry yogurt. I was kind of worried about how it would taste, but I was pleasantly surprised. It was really good and my husband enjoyed it as well.
A delicious,moist cake with a very unusual icing and a pleasant texture!
Simple and tasteful cookies that are perfect for Christmas time.
You don’t need an ice cream maker to make this, but you do need a food processor. I use a banana and a small amount of honey to sweeten the yogurt. (See the banana-only variation on this recipe below.) You can serve it like soft-serve ice cream, or let it freeze solid so that it’s more like regular frozen yogurt.
There are tasty bars, and very healthy too, a lot of fibire and other nutrition.
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