No Christmas feast in medieval times was complete without a 'grete pye'. In some recipes, it could contain many varied meats, but quite often only two or three different kinds were suggested; change the meats suggested here if you wish.
Dress up your rice with this scrumptious and simple recipe that is bound to be one of your favorites.
Treat your guests with this scrumptious chicken dish that everyone will love!
A dessert made from pineapple with Alpine Pepper, and served with a side of wild fruit yoghurt.
Arroz Con Pollo with Brown and Wild Rice recipe
Authentic mincemeat from my Grandmother's recipe. Yields about 4 quarts/litres, enough to make about 4 mincemeat pies.
A juicy tender saucy baked chicken main dish. The wild rice gives it a sophisticated feel.
A hearty vegetarian broccoli rice casserole
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