2,109 vanilla sugar recipes

Black Russian brownies stacked with Kahlua, vodka, and a whisper of black pepper for a fudgy, boozy bite. Named for the cocktail, walnut-studded, and built on unsweetened chocolate so the cocoa keeps its bitter edge.

No wonder the recipe costs 250 dollars. These are definitely one of the best ones.

Make your own savory fudge with this simple recipe that is tasty and 100% stress free!

Buttery shortbread-style cookies studded with chocolate chips and slivered almonds, perfumed with both vanilla and almond extract. Eggless, no-fuss, and ready for any party tray.

Chocolate pudding brownies use cook-and-serve pudding mix as the cocoa base, giving fudgy bars with a tender crumb and deep chocolate flavor. Topped with powdered sugar.

Too good to be true? Find out for yourself and try these scrumptious cookies that combine 3 of the tastiest ingredients known to the world of baking.

Chocolate cookies can be both tasty and healthy, these low fat and low calorie chocolate cookies will please you.

Classic homemade fudge brownies with melted unsweetened chocolate, butter, and chopped pecans. The from-scratch recipe that beats any boxed mix for fudgy texture.

A decadent coffee cream cake will for sure make everyone wow when they put the first piece into the mouth.

Light chocolate brownies made with cocoa powder, egg substitute and a corn oil spread instead of butter, so they bake up fudgy and cholesterol-free. A one-saucepan brownie, dusted with powdered sugar.

Creamy cheesecake bars with fresh raspberries and a chocolate crust.

These brownies are so moist and chocolaty, it's going to impress you!

I added some pureed strawberries and a couple of drops of red food coloring to make the cake pink.

Really a nice recipe, I used all butter and they turned out chewy, not flat, and very flavorful.

Quaker Choc-Oat-Chip Cookies blend rolled oats, brown sugar, and semi-sweet chocolate chips into a chewy back-of-the-canister classic. Bake 9 minutes for soft centers or 13 for crisp edges.

These cookies have been popular at our home over years, we bake them all the time, and always turn out great!