Contribute to your family's Thanksgiving dinner with this rich cake that is sure to make everyone proud of you!
This savory vegetable stock is quick and easy to make and is perfect to use when making soups.
No-bake butterscotch chow mein candy clusters with salted peanuts. Only 3 ingredients melted in a double boiler and dropped on wax paper. A classic holiday candy that kids love to make.
No time to make a loaf of yeast bread, try this quick bread that's made with whole wheat flour, oats, wheat germ and sunflower seeds. It's loaded with goodness.
Fluffy layered cake covered with whipped cream. Easy to make using store bought angel food cake and instant pudding mix.
Make your family seafood lovers with this quick and succulent dish that's easy to make and is hassle free!
This delicious heirloom white cake can be used to make a delicious Boston Creme pie, iced with your favorite frosting as a layer cake, or baked in a 9x13 pan and served with lemon curd or another fruit filling!
Chinese food is usually associated with soy sauce, garlic and ginger. This is a classic Chinese stir-fry noodles, it is easy to make, and loaded with flavor.
For breakfast, use the crockpot to make this delicious oatmeal that your kids will love!
This barbecue sauce is quick to make from scratch and wonderfully packed full of flavor.
Easy to follow, kids love to work with you together to make these delicious cookies.
This has always been a family favorite. It is also simple and easy to make.
This lighter chocolate dessert has a bonus because it is also easy to prepare. Plan to make this recipe one day ahead to let the yogurt drain in your refrigerator.
German baked spinach with Emmentaler cheese, butter, garlic, paprika, and nutmeg. A bubbly, golden spinach gratin that's simple to make and rich with Alpine cheese flavor.
Try making this healthy variation of chicken stock that can be used to make soups and stews.
Put very ripe unpeeled bananas in a plastic bag in the freezer. Remove as needed to make this easy blender drink or dessert.
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