136 vegetable recipes

All veggies are young, fresh and full of spring garden aroma. Is there anything more lovely?

A scrumptious salad that's made with couscous, romaine lettuce, corn kernels and baby green peas.

In Bangladesh, cabbage is usually available in the market during the winter season, as are tomatoes, peas and carrots. So this dish appears quite frequently at Bengali dinner tables during the winter. In the markets where such vegetables are available year round, banda is a popular standard.

Dot's Pickled Vegetables recipe

Might want to eat it with a blindfold. It tastes a hell of a lot better than it looks.

I like natural flavors of veggies without any seasoning inc. salt.. I often steam them and serve them as a side to other dishes.. sometimes they are tossed into the soup like in this example.. you may steam various veggies in various seasons of the year..

These are very healthy vegetables, whenever it is a nice recipe, worth to keep.

The flavor was combination was excellent. Next time will add some whole dried chili peppers to give it a bit more kick. We served it over brown rice and could hardly stop eating it.

Curried Vegetables recipe

A creamy and hearty vegetable soup of leeks, carrots, broccoli and tomatoes that's thickened and seasoned with sesame paste (tahini).

A cost-effective veggie only hash that uses up basic pantry vegetables. Develops a nice crusty brown surface as it cooks.