349 tom recipes

Here is a nice change from rye bread. Simply use tomato juice or vegetable juice for the liquid. This tangy, tasty bread makes great sandwiches--especially when they include cheese. It adds a festive touch to soups and winter casseroles, too.

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This is actually fairly easy to make, the only time consuming part was peeling the eggplant and chopping vegetables.

Linguine with Sun-Dried Tomatoes and Spinach recipe