If your recipe calls for Pumpkin Pie Spice and your pantry is well stocked with spices here's how to make it yourself using discrete spices. This recipe makes 1 teaspoon of pumpkin pie spice.
Quick, easy and tasty pancakes are perfect for breakfast.
Very easy to make, I used 1/4 cup more pumpkin puree than recipe says, so I didn't add any extra water into the batter, also reduced the 1 tablespoon of oil, and these muffins came out great. Love the flavor from pumpkin and spices. Definitely a keeper recipe.
Wow your family this Thanksgiving with this decadent pumpkin pie that will have everyone asking for a second slice!
Pumpkin-Millet Soup recipe
This particular biscotti a bit of warm from the spices and adds depth to a good cup of tea in the fall. Add a bit of fruit and it makes a nice homemade gift for Christmas, good for breakfast with a coffee too.
An easy way to make a silky and delicious pumpkin pie that will for sure please everyone around the dinner table at Thanksgiving.
Indian inspired curry shrimp with pumpkin, tons of flavour!
These muffins are really good, just like recipe says they turned out super moist, the low-fat yogurt definitely added lots of moisture; and without any butter or oil, they were much lighter and super delicious!
"The light and fluffy texture of this this cool and creamy mousse is perfect after a heavy turkey dinner."
What an excellent cookie! Not too sweet with just the right amount of spices...
Who doesn't love cinnamon rolls? Probably everyone does. How can you not love these yummy rolls that are made with pumpkin puree and whole wheat flour. They are packed with goodness and taste delicious. Light and fluffy in the inside, golden-brown on the outside with warm cinnamon and brown sugar.
Very tasty treat! Easy to make and very moist. I added 1/2 cup chopped pecans to the batter. Would be good with some dried cranberries also.
Super moist, buttery and packed with pumpkin flavor. The dried cranberries are delicious additions. Great treat at Thanksgiving or Christmas.
A classic creamy pumpkin pie that is low in fat, but without sacrificing any of the rich taste and silky texture.
Super moist and crumbly. They are ideal for breakfast or a delicious and nutritious snack at any time of the day.
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