37 ham recipes

A straight up French Bechamel sauce from Woman's Day magazine.

Ranch flavoured cream cheese cheese rolled with ham in a flour tortilla. A favourite party appetizer that's very easy to prepare in a short amount of time.

My 14 year old said "pretty good" much better than a plain ham sandwich.

A spicy and scrumptious side dish made with pistachio nuts and cardamom seeds.

For that definitive French touch, an enriched Bechamel sauce.

These delicious green cookies are not just good at St. Patrick's Day, they are popular all the time!

Champ is served piled high on the dish, with a well of melted butter in the center. It is eaten with a spoon from the outside, each spoonful being dipped in the well of melted butter.