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Hamentachen Filling

 

16

Yield

12

servings

Prep

20

min

Cook

0

min

Ready

20

min

Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Sodium-Free, Low Sodium
 

Ingredients

1 pound prunes
1 cup raisins, seedless
½ cup nuts
½ each oranges
pulp, rind, no seeds
¼ cup sugar

Directions

Cook prunes and remove pits.

Pour boiling water over raisins and let stand until plump.

Drain. Put prunes, raisins, nuts, and half orange in FP.

Zap with steel blade.

Add sugar.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Nutrition Facts

Serving Size 65g (2.3 oz)
Amount per Serving
Calories 17916% of calories from fat
 % Daily Value *
Total Fat 3g 5%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 3mg 0%
Total Carbohydrate 13g 13%
Dietary Fiber 4g 15%
Sugars g
Protein 4g
Vitamin A 6% Vitamin C 6%
Calcium 3% Iron 4%
* based on a 2,000 calorie diet How is this calculated?

 

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