Chipotle Cornbread recipe
This is plain cornbread, not a corn flavored cake, so don't expect it to be fluffy or sweet. It's great with black-eyed peas, new potatoes, green onions, sliced tomatoes, and buttermilk, i.e., your basic Southern farm fare. It's also very nice cold, broken into bite-sized pieces in a glass of cold milk and eaten with a spoon.
Delicious cornbread, and the texture was great. I used whole wheat flour, and the bread still came out soft and fluffy. Used 2 large eggs instead of 3 egg whites, 2% milk, and 2% yogurt instead of fat-free version, which definitely gave the cornbread a richer taste. Served it with homemade kale, potato and white navy bean soup. A delicious and hearty meal.
Cornbread Stuffing with Apples and Golden Raisins recipe
Basic Whole Grain Cornbread recipe
It is a simple to make corn flatbread, and it can be severed as a side-dish or appetizer with some sauce or dip.
This cornbread is delicious, use cream style corn, stir in scallions and cheddar cheese, cheesy and moist.
A delicious corn bread that tastes great served with chili or soup.
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