A tasty, filling and nutritious dish. It was easy to make, both the flavor and the texture were great. We had it with a few slices of homemade whole wheat bread, delicious!
Chickpea, Corn and Kidney Bean Chili recipe
I am drooling thinking about the leftovers in the fridge. I can't wait to make and eat more.
Moroccan Chickpea Soup (Hasa Al-Hummus)
A light yet tasty chickpea salad is made with carrot, chickpea, scallions and parsley, tossed with cider vinegar, a bit yogurt and basil. It's a refreshing salad that can be stuffed in the pita bread, or accompany any main course.
A delicious way to enjoy chickpeas.
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