Very warm and filling. Lots of mushroom flavor and the barley was tender and plump. I used a bit of olive oil to sauté the veggies along with a healthy dose of garlic. Easy to make with easy to find ingredients, perfect for a cool fall or winter day.
Sweet butternut squash is cooked with pearl barley, fresh lemon zest and lemon juice, tossed with cilantro or parsley. Serve it as a tasty side dish or a delicious and wholesome main course.
Easy Beef Barley Soup recipe
A savory and hearty soup that's perfect for keeping the kids intrigued at the dinner table!
Barley Mushroom Casserole (Vegan) recipe
A delicious soup made with pearl barley, green lentils, onions and dried mint leaves.
A delicious soup made with pearl barley, green lentils, onions and dried mint leaves.
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