Easy Beef Barley Soup
Easy Beef Barley Soup recipe
Yield
12 servingsPrep
10 minCook
2 hrsReady
3 hrsLow Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | large |
parsnips
diced |
*
|
| ¼ | cup |
parsley leaves
chopped |
|
| 3 | pound |
beef shin
|
* |
| 1 ¾ | quart |
water
|
*
|
| 2 | each |
carrots
diced |
|
| 16 | ounces |
tomatoes
peeled, crushed |
|
| 2 | each |
celery stalks
diced |
|
| 2 | each |
onions
chopped |
|
| 2 | each |
garlic cloves
crushed |
|
| 1 | cup |
pearl barley
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | large |
parsnips
diced |
*
|
| 59 | ml |
parsley leaves
chopped |
|
| 1.4 | kg |
beef shin
|
* |
| 1.7 | l |
water
|
*
|
| 2 | each |
carrots
diced |
|
| 462.4 | ml/g |
tomatoes
peeled, crushed |
|
| 2 | each |
celery stalks
diced |
|
| 2 | each |
onions
chopped |
|
| 2 | each |
garlic cloves
crushed |
|
| 237 | ml |
pearl barley
|
|
Directions
Place all ingredients, except barley, in a large pot.
Bring to a boil.
Lower to simmer and cook 2½ hours.
Add barley and cook until tender, Check package of barley for approximate timing.
The meat can be served as a side dish to the soup with a dressing of mayonnaise and horseradish.
Serve a crusty bread also.
Makes a great one dish meal.
