Impress family or friends at the next dinner you have with them with this decadent and delicious cake.
Instead of a traditional method, we use a skillet to bake the cookies, also you don't have to make cookies one by one, just bake the batter all together. It comes out nice and crispy outside and moist inside, and it's a cookie, or looks like a cake. So you have both to enjoy!
This is a healthy and tasty spread. Serve on Toasted Pita Crisps or crisp sesame crackers,
Pat Korth of Muskego offered a coconut variation on the peanut butter kiss cookie.
This frozen peanut butter pie has a crunchy chocolate crust and is served with warm caramel sauce.
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