272 stock recipes

Wild Boar recipe

A simple and delicious dish that can be simmered all day and be ready once the kids come home from school.

The crisp coating keeps the lamb succulent and juicy.

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Barley Mushroom Casserole (Vegan) recipe

What a delicious meal! Had this lamb shanks for dinner, and we were all so pleased by how flavorful it was. Loved the fennel in the dish.

This is a great and flavorful recipe that everyone enjoys.

It definitely warmed me up instantly, a perfect dinner on a cold winter day. I used beef stock to increase the depth of flavour, and it certainly did the job. The soup was very tasty and loaded with nutrients from barley and beans. Made a large pot, and froze the remaining soup.

This tasty stew will reward you for the time it takes to make a proper roux, which add depth.