The word soup originates from the French wourd soupe ("soup", "broth"). Belly warming and comforting soups such as chicken noodle soup have been used for centuries as a "cure" for the common cold. Cold soups are called Gazpacho and can be refreshing particularly on a hot summer day. Home-made soups tend to be much better than store bought soups which tend to be thing and watery and many contain large amounts of salt.
Augusta's Chilled Tomato Soup with Basil Cream recipe
Chilled Green Pea Soup recipe
Creamy Broccoli Soup recipe
Dave's Cream of Broccoli Soup recipe
Very Creamy Corn-Potato Soup recipe
Tomato Gazpacho recipe
It was 20 degrees here in the south and my hubby was stuck working out in it so I wanted to make a nice hot soup for when he came home. This soup is a hearty bowl of goodness and was loved by the whole family!
A southwest version of a classic American tomato soup. Serve with cornbread or garlic toast!!
All Time Avgolemono Soup recipe
Kettle River Gazpacho recipe
Hot and Sour Mushroom Soba Soup recipe
This creamy, smooth, flavorful carrot and leek soup is perfect when carrots are at their peak. The soup is easy to make and perfect for a light lunch or dinner. Garnished with fresh thyme leaves for an extra touch of flavor and sophistication.
Vegan Cream of Broccoli Soup recipe
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