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249 soup recipes

that are high-fiber ready in 1 to 4 hours

The word soup originates from the French wourd soupe ("soup", "broth"). Belly warming and comforting soups such as chicken noodle soup have been used for centuries as a "cure" for the common cold. Cold soups are called Gazpacho and can be refreshing particularly on a hot summer day. Home-made soups tend to be much better than store bought soups which tend to be thing and watery and many contain large amounts of salt.

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Curried Pumpkin Soup
Curried Pumpkin Soup

Curried Pumpkin Soup recipe

Avocado Gazpacho Soup
Avocado Gazpacho Soup

Avocado Gazpacho Soup recipe

So Good Carrot and Orange Soup
So Good Carrot & Orange Soup

Spicy Carrot and Orange Soup recipe

Barb's Best Gazpacho
Barb's Best Gazpacho

Barb's Best Gazpacho recipe

Spicy Red Bean Soup
Spicy Red Bean Soup

Spicy Red Bean Soup recipe

Roasted Spiced Pumpkin Maple Soup
Roasted Spiced Pumpkin Maple Soup

Nothing is better than a warm pumpkin soup at your Thanksgiving menu.

Autumn Rarebit Soup
Autumn Rarebit Soup

Autumn Rarebit Soup recipe

Squash Apple Walnut Bisque
Squash Apple Walnut Bisque

Squash Apple Walnut Bisque recipe

Pumpkin and Tomato Bisque
Pumpkin & Tomato Bisque

Pumpkin and Tomato Bisque recipe

Faki (Hellenic Lentil Soup)
Faki (Hellenic Lentil Soup)

Nice vegan soup. Interesting method, surprising a bit. I used fresh oregano. Thanks.

Smoky Pumpkin Soup
Smoky Pumpkin Soup

Smoky Pumpkin Soup recipe

Vegetable Soup with Lentils (Vegan)
Vegetable Soup with Lentils (Vegan)

Vegetable Soup with Lentils (Vegan) recipe

Mama Leilas Jalapeno Soup
Mama Leilas Jalapeno Soup

This recipe comes from our friend Leila Best in Facebook, it is one of her favorite recipes; we really appreciate that she shares the recipe with us here, thanks Leilas! And hope everyone will enjoy this delicious recipe!

Cannellini Bean Soup with Kale and Garlic-Olive Oil Crostini
Cannellini Bean Soup with Kale & Garlic-Olive Oil Crostini

Use seasonal kale to make this hearty and delicious soup. The garlic-olive oil crostini is a must to help soak every drop of yumminess.

Showing 1 - 16 of 249 recipes

Soup Tips

The Stock Market

One of the first lessons of any cooking course is learning how to make stocks. Stocks form the basis of most sauces and soups. A stock is

Cooking with Brains

This afternoon my friend Scott dropped by for a visit. I was busy preparing a creamy spinach soup and soon we were

Excuse Me Waiter, My Soup is Cold!

The year was 1917 and Louis Diat, (1885 - 1957), was the head chef of the posh Ritz-Carlton Hotel on...

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