Search
by Ingredient

837 soup recipes

ready in 1 to 4 hours

Recipe NOT List Recipe NOT List™ - disabled
placeholder
Sour Cream Soup

Wow, this soup was so creamy! Love the idea of adding sour cream instead of regular cream, and it added just enough tang to the soup, which was a nice change.

placeholder
Favourite Tuscany Peasant Soup

Favourite Tuscany Peasant Soup recipe

placeholder
Beef Braised in Red Wine

Beef chunks are braised in beef stock, red wine and tomato sauce with lots of vegetables. A delicious yet filling stew that's perfect for a winter dinner.

placeholder
Autumn Chicken 'N' Dumplings

Bring in the new season with this scrumptious dish that will have you glad it's not winter yet!

placeholder
Best Cuban Navy Bean Soup

Dive into the navy with this appetizing soup that can be served on its own or accompany a meal.

placeholder
Rhode Island Red Chowder

Here is how Boston chef William Poirer makes red chowder, and it is good enough to convert the most diehard white chowder fanatic.

placeholder
Bean Soup with Ham & Veggies

Bean Soup with Ham and Veggies recipe

Showing 737 - 752 of 837 recipes

Soup Tips

The Stock Market

One of the first lessons of any cooking course is learning how to make stocks. Stocks form the basis of most sauces and soups. A stock is

Cooking with Brains

This afternoon my friend Scott dropped by for a visit. I was busy preparing a creamy spinach soup and soon we were

Excuse Me Waiter, My Soup is Cold!

The year was 1917 and Louis Diat, (1885 - 1957), was the head chef of the posh Ritz-Carlton Hotel on...

more kitche tips & tricks