780 serving recipes

Avocado crab salad served in avocado halfs. Makes an awesome presentation.

Nothing is quicker and easier than a Chinese stir-fry, agreed?! This dish took me less than half an hour to make, and it tasted wonderfully delicious. Served it over a bed of rice, and our dinner was served with tons of goodness and yumminess.

Mud Crab seasoned Alpine Pepper and served with smoked sweet potato gnocchi

A succulent chicken dish that tastes amazing when served with basmati rice or thai noodles.

Serve in buns or as a main course, hot or cold. Can be frozen.

So quick and easy to put together, and it tastes delicious with a good amount of flavorful sauce that's perfect with a bed of rice. Don't have Chinese cabbage? Use bok choy or other similar leafy greens, or even broccoli instead.

Serve this delicious sweet potato kugel as one of your side dish at your passover dinner.

This simple and tasty dip, you can serve with pita chips or any kind of fresh vegies.

A sweet and tasty bread that can be served plain or toasted with your favorite jam.

Follow this simple recipe to make your perfect home fries to serve with breakfast omelet, delicious and nutritious.

Linguine a la Anne is a freezer-friendly ham and mushroom pasta casserole in a creamy evaporated milk sauce topped with Romano cheese, sauteed peppers, and croutons.

This nacho casserole is cheesy, tasty and packed with flavors. Serve it with some tortilla chips, heavenly delicious.

A tasty and original coleslaw recipe that's easy to follow and understand. Best served with steak or grilled chicken!

This flavorful dish can be served as a main entree or side dish, hot, at room temperature or even cold.

A hearty, delicious stew and very filling as well. Served it with a homemade whole wheat bun, comfy and tasty.

Yeast risen British oat cakes for a classic breakfast accompaniment. Easily made ahead for a quick warm n' serve weekday breakfast.