Honey Whole Wheat Bread
![Honey Whole Wheat Bread](https://recipeland.com/rails/active_storage/representations/proxy/eyJfcmFpbHMiOnsiZGF0YSI6MTY3OTMsInB1ciI6ImJsb2JfaWQifX0=--70249d57e81ef104c27748925a2b5c36eb60f937/eyJfcmFpbHMiOnsiZGF0YSI6eyJmb3JtYXQiOiJqcGciLCJyZXNpemVfdG9fbGltaXQiOls4NjAsbnVsbF0sImNvbnZlcnQiOiJ3ZWJwIiwic2F2ZXIiOnsic3Vic2FtcGxlX21vZGUiOiJvbiIsInN0cmlwIjpmYWxzZSwiaW50ZXJsYWNlIjp0cnVlLCJxdWFsaXR5Ijo1MH19LCJwdXIiOiJ2YXJpYXRpb24ifX0=--4288720e597eeb129da100809b95192d1d38cc9d/orig_c954f897afd0d717acc4.jpg)
Yield
18 servingsPrep
10 minCook
0 minReady
10 minTrans-fat Free, High Fiber
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
3 ½ | tablespoons |
butter
or margarine |
|
3 ½ | tablespoons |
honey
|
|
2 | tablespoons |
wheat germ
|
|
1 | cup |
water
|
|
1 | each |
eggs
extra-large |
|
1 ¼ | cup |
whole-wheat flour
|
|
2 | cups |
unbleached all-purpose flour
|
|
1 ½ | teaspoon |
salt
|
|
1 | tablespoon |
oats, steel-cut
|
* |
2 | tablespoons |
buttermilk, powdered
|
|
2 | teaspoons |
yeast, active dry
|
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
53 | ml |
butter
or margarine |
|
53 | ml |
honey
|
|
3E+1 | ml |
wheat germ
|
|
237 | ml |
water
|
|
1 | each |
eggs
extra-large |
|
296 | ml |
whole-wheat flour
|
|
473 | ml |
unbleached all-purpose flour
|
|
7.5 | ml |
salt
|
|
15 | ml |
oats, steel-cut
|
* |
3E+1 | ml |
buttermilk, powdered
|
|
1E+1 | ml |
yeast, active dry
|
|
Directions
Place all ingredients in the machine in order suggested by manufacturer and program for basic bread.