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Eat heartily, accompanied by much loud Italian conversation. In fact, I typed this accompanied by much loud Italian conversation. My parents were here, and both were shouting in...
Light, delicious and packed with flavor.
Plump shrimp and tender scallops coated in a tangy garlic sauce. What's not to love?
Ginger Shrimp with Snow Peas and Water Chestnuts recipe
Pumpkin and Coconut Cream Soup recipe
This is really good and so easy. I liked the addition of the jicama. Never used it in stir-fry before, but will from now on!
Classic simple, quick and easy fish cakes. One cake per serving for appetizer or two cakes per person for a main dish.
Fresh, quick and easy - shrimp and avocado in a lemon, tomato dressing seasoned with mint and cilantro.
This is a delicious starter from my book named 'The Curry Crunch' where mildly spiced king prawns are coated with bread crumbs and fried. The king prawns used in this recipe wei...
Restaurant and bistro Green’s of Whitby source and promote the very best of foods from the surrounding area. Situated in the busy fishing harbour of Whitby, Rob chooses seafood...
Excellent! Very authentic rendition of this classic soup. Very fresh and clean tasting with great flavor. It even beats the hot and sour soup from my favorite Chinese restaurant...
Asian Style Grilled Scallops with Somen Noodle Salad and Cilantro Vinaigrette
Shrimp Cocktail with Fresh Avocado and Mango Salsa
Kimchi is so common in Korean, from breakfast to dinner, and it's not only because it tastes so good, and it goes very well with almost anything, also it is quite healthy, and i...
We have had so many fruit jams, have you even tasted tomato jam with some spiciness, ginger and garlic. And it is so versatile, it goes well with cracker, bread or some pita bits.
This recipe is a very popular dish in Sri Lanka. I hope you’ll try this recipe.
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