Green beans are braised in skillet with orange juice and chicken stock, and served with toasted butter-maple pecans. Make a double-batch because your kids will become veggie lovers once they try this.
You can use any kind of mushrooms to make this tasty gravy, or you can use several kinds of mixed mushrooms, using some good vegtetable broth, goes very well with mashed potatoes.
This belly filling one dish meal is perfect for Octoberfest or a cool fall or winter day. It is sure to warm the belly.
This is a delicious gravy, it can be served with potato salad, mashed potatoes and roasted vegetables. Easy to make, and very tasty.
If you're looking for something new, try this succulent dish that will make you glad you have a crockpot in your kitchen.
You can use any vegetable as you wish, the pastry is made with whole wheat flour, low fat milk and a little bit butter or olive oil. It is a much healthier way to enjoy a pot pie!
A simple, but tantalizing crockpot dish that will have you licking your lips when you're just watching it cook!
You'll need your crockpot to make this hearty soup made with italian sausage, zucchini and chickpeas.
Let the aroma of this succulent dish into your home and have the kids eager to help you around the kitchen!
A hearty, delicious stew and very filling as well. Served it with a homemade whole wheat bun, comfy and tasty.
Very good and light. By using phyllo (filo) pastry instead of the traditional goopy pastry this recipe cuts down on the fat and yields more turkey flavor.
Perfect for Christmas breakfast and even better as a side for Christmas dinner. You can use any fresh herbs to stuff inside these festive, tasty, healthy biscuits.
An interesting way to make bread, and it actually makes great flavor and texture bread.
This one skillet side dish makes for quick and easy cleanup. The crunchy butter and maple toasted pecans dress up everyday green beans for a side worthy of a holiday feast.
Stuff your pork chops with this easy crockpot recipe that will have you licking your chops after every bite!
A Northern Italian variation on pasta. Cabbage with pasta makes this dish more filling and is dressed with a light white wine sauce. Quick and easy to prepare.
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