2,179 red pepper recipes

Baked seasoned warm goat cheese adds a nice zing into the salad, fresh arugula and radicchio have the slightly peppery taste, perfectly match the olive vinaigrette and creamy goat cheese.

Bowl of Compassion Vegetarian Chili recipe

A spicy paste of Spanish origin that contains garlic, caraway, cumin and coriander.

Gazpacho De Los Angeles recipe

untypical spicy flavor which you like more and more when tasting..

Make this simple and tasty tilapia dish for a quick dinner with some lemony green beans and toasted walnuts aside.

Eat heartily, accompanied by much loud Italian conversation. In fact, I typed this accompanied by much loud Italian conversation. My parents were here, and both were shouting instructions over my shoulder. They disagreed about the arrangement of the lettuce - my mother said that the hole in the middle of the platter was necessary; my father insisted that it wasn't, saying you can just dump the tuna on top of the lettuce. I finally had to give up on this reply until they went home. So now, in the peace and quiet of the aftermath, I've finished it. Hope you had a wonderful holiday.

A good salad needs a good dressing. This caesar salad dressing for sure makes your salad taste delicious, and it's so easy to make.

Quick, easy and flavorful, it goes well with any kind of main course.

Oriental Rhubarb Jam recipe

If you're just looking for a salad for dinner, then this scrumptious dish is here to satisfy your every need!

This is another very normal dish that Korean people eat all the time, here the rice cake is nothing to do with dessert, it's a plain small patty or stick that is made of rice, normally simmered with stock, Korean chili sauce, cabbage and chilies. It soak all the delicious flavor, a classic and tasty Korean dish.

Gherkins wrapped in ham with savoury cream cheese. A quick and easy made-ahead no mess hors d'oeuvre.

Quick, easy and tasty salad is a great side dish with any main dish.

Sweet roasted heirloom beets, warm goat cheese rounds on a bed of fresh arugula with flavors highlighted by a green olive vinaigrette.