I made these bars with blackberry preserves instead. I made a simple glaze and drizzled it over the bars once they cooled completely.
Delicious.
Instead of a rich butter cookies, make some macaroon made of egg whites, coconut, pecans and chocolate. They are so chocolaty and delicious, a little bit crunchy at the inside and slightly chewy on the outside. Perfect sweet treats at holidays.
Rocky Road Treats recipe
Elephant Ears with Pecan Filling recipe
My Raspberry Cream Pie recipe
Lots of pecans and whole wheat flour give these wafers a very nutty and tangy flavour, also we use half butter and half oil to cut down the saturated fat, but the amount of butter gives the enough buttery taste and texture.
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