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Frozen Cranberry Slices

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Submitted by Hollem

YIELD

8 servings

PREP

10 min

COOK

0 min

READY

2 hrs

Ingredients

1 1
CAN CAN CRANBERRY SAUCE *
1 /4 237
CUP ML PINEAPPLE
crushed *
1 237
CUP ML SOUR CREAM
1 453.6
POUND G PECANS

Directions

Turn temperature control of refrigerator to coldest setting.

Thoroughly combine all ingredients.

Turn into ice-cube tray.

Freeze until just firm.

Then reset temperature controi. At serving time, if mixture is too firm, remove a few minutes ahead to warm up a bit.

Cut into slices.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 86g (3.0 oz)
Amount per Serving
Calories 453 93% from fat
 % Daily Value *
Total Fat 47g 72%
Saturated Fat 7g 36%
Trans Fat 0g
Cholesterol 13mg 4%
Sodium 15mg 1%
Total Carbohydrate 3g 3%
Dietary Fiber 5g 22%
Sugars g
Protein 12g
Vitamin A 4% Vitamin C 1%
Calcium 7% Iron 8%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, High Fiber, Low Carb, Very low in sodium, Low Sodium
 

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