Hernekeitto(Finnish Split-Pea Soup) recipe
A simple and delicious split pea soup that can feed your hunger and be made with your crockpot.
It definitely warmed me up instantly, a perfect dinner on a cold winter day. I used beef stock to increase the depth of flavour, and it certainly did the job. The soup was very tasty and loaded with nutrients from barley and beans. Made a large pot, and froze the remaining soup.
A delicious soup made with pearl barley, green lentils, onions and dried mint leaves.
A simple, yet delicious soup made with succulent beef, carrots, celery, turnips and parsnips.
No waste of chicken in the restaurants, Colonel created a recipe to help use the chicken that was unable to be sold. So he devised the pot pie recipe. The chicken could only sit and be sold for 2 hrs after it is fried.
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