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Crockpot Split Pea Soup

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Submitted by tammych02

A simple and delicious split pea soup that can feed your hunger and be made with your crockpot.

YIELD

8 servings

PREP

30 min

COOK

8 hrs

READY

8 hrs

Ingredients

1 453.6
POUND G SPLIT PEAS
1 1
EACH EACH HAM
(1 1/2 lbs), with some meat still on it *
1 1
EACH EACH CARROTS
diced
1 1
EACH EACH ONIONS
diced
1 1
EACH EACH CELERY STALKS
diced
2 2
QUARTS QUARTS WATER *
1 5
TEASPOON ML SALT
¼ 1.3
TEASPOON ML BLACK PEPPER

Directions

Combine all ingredients in slow-cooking pot. Cover and cook on LOW for 8 to 10 hours. Remove ham bone; cut meat off, dice, and return meat to soup.

Makes 8 servings.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 84g (3.0 oz)
Amount per Serving
Calories 76 3% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 306mg 13%
Total Carbohydrate 5g 5%
Dietary Fiber 5g 21%
Sugars g
Protein 10g
Vitamin A 26% Vitamin C 3%
Calcium 2% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber
 
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