Passover a Jewish holy day and festival that is one of the most widely observed. It remembers the story of the Exodus, in which the ancient Israelites were freed from slavery in Egypt. Many recipes call for the use of unleavened bread called Matzo and the food and recipes contain no flour whatsoever other than the specially prepared Matzos. We've assembled a collection of Jewish recipe including classic potato kugel, matzo ball soup and a number of flourless or no flour cakes and desserts.
The base of chicken stew is made with apricot, tamarind and chipotle, that is loaded with flavor. Simmering makes the chicken juicy, tender and delicious.
A classic passover Matzah ball soup that simply delicious. No need to be Jewish to enjoy this chicken soup recipe.
Baked Guavas Stuffed with Mushrooms and Olives recipe
These delicious carrot candies will for sure satisfy your sweetest tooth. Enjoy!
While Schwartz describes the name for this Israeli dish as slightly pretentious, he notes that it won a cooking competition and found its way onto the menus of five star hotels. He recommends serving it over a bed or bulgur pilaf.
A succulent dish that is served as an appetizer on a bed of lettuce. Perfect side dish for pasta or rice.
Citrus Soup Frappe recipe
An easy to make faux Alfredo sauce. This recipe, on further analysis, is too difficult for a person on crutches.
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