1,176 parsley recipes

Northwest Seafood Cioppino recipe

Spice up your gumbo with this simple recipe that calls for tuna fish, shrimp and steamed rice.

A light yet tasty chickpea salad is made with carrot, chickpea, scallions and parsley, tossed with cider vinegar, a bit yogurt and basil. It's a refreshing salad that can be stuffed in the pita bread, or accompany any main course.

A tasty pea soup that goes well with any other dish you prepare!

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