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46 pancake recipes

that are a good source of fiber ready in 30 to 60 minutes

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Egg White Honey Pancakes
Egg White Honey Pancakes

Egg White Honey Pancakes recipe

Dutch Baby Pancakes
Dutch Baby Pancakes

Looking for something quick to make in the mornings? This simple and tasty recipe will have people awake and ready to dig in!

Pumpkin Pancakes
Pumpkin Pancakes

Perfect for a fall or winter morning, a great way to use up any leftover pumpkin from pumpkin pie.

Baked German Pancakes with Fresh Strawberries
Baked German Pancakes with Fresh Strawberries

Classic German pancakes are made with eggs, flour and milk, and baked in the oven. The puffed pancake tastes delicious with some powdered sugar or maple syrup, or top some fresh strawberries, or any fresh fruits you like. It's a quick, easy and delicious breakfast to wake you up in the morning.

Grandma's Cornmeal Pancakes
Grandma's Cornmeal Pancakes

Breakfast Cornmeal Pancakes recipe

Mung Bean Pancakes - Bindae Duk
Mung Bean Pancakes - Bindae Duk

Bring a little bit of the Eastern Hemisphere into your household with these pancakes made of mung beans and kim chee.

Buttermilk Apple Pancakes
Buttermilk Apple Pancakes

Turned out great, gotta love home made apple pancakes. Quick and easy too.

Banana Buttermilk Buckwheat Pancakes
Banana Buttermilk Buckwheat Pancakes

Quick and easy breakfast, and also very healthy and tasty.

Buckwheat Pancakes
Buckwheat Pancakes

Healthy and tasty breakfast pancakes.

Favourite Grated Potato Pancakes
Favourite Grated Potato Pancakes

Grated Potato Pancakes recipe

Leftover Mashed Potato Pancakes
Leftover Mashed Potato Pancakes

A great recipe to help you use up the leftover mashed potatoes. Adding some scallions, salt and black pepper enhances the flavor, frying them in pan gives the nice texture, and serving with some sour cream, chili sauce or salsa, and sauerkraut makes another delicious yet cost-effective meal.

Beet Pancakes with Yogurt Dill Sauce
Beet Pancakes with Yogurt Dill Sauce

This is an excellent way to prepare beets. Reminiscent of potato pancakes, shredded beets and carrots are mixed with eggs and then cooked in a skillet until crispy on the outside. The earthy sweetness of the beets go perfectly with the creamy yogurt dill sauce, simply delicious!

Showing 17 - 32 of 46 recipes