934 packed recipes

Perfect for Halloween, these scrumptious pumpkin cookies can also be topped off with orange frosting.

The herb sauce was delicious and packed with flavour. However I seared the salmon in the hot skillet until nicely done, removed from the pan, then made the sauce with the remaining ingredients. Like crispy salmon rather than poached. Well definitely be making this dish again.

By using both arugula and parsley brings double refreshing taste into the pesto, ricotta adds the extra moisture and creaminess without overwhelming the parmesan, and the toasted walnuts makes the pesto taste nutty and fragrant. Toss it with pasta, or use it as a base on the pizza!

This delicious dish takes no time to cook, and it comes out super tasty. The fish is very moist on the inside with a nice texture on the outside, packed with great flavors. A lemony green beans are a perfectly refreshing and tasty side dish along with it.

Become a champion with these soft, delicious cookies that will keep people reaching for the cookie jar.

This is a simple and easy slaw, typical Asian style. Very healthy and savory.

Easy to make, and these cookies are simply delicious!

Initial testing looks positive. A tasty chocolate cookie that is both low fat and low calorie.

Quaker Choc-Oat-Chip Cookies blend rolled oats, brown sugar, and semi-sweet chocolate chips into a chewy back-of-the-canister classic. Bake 9 minutes for soft centers or 13 for crisp edges.

Enjoy the sweet aroma of this drink that can warm you up on a cold night.

Make oatmeal feel special and try this recipe that makes scrumptious cookies you won't want to put down.

Whole wheat chocolate chip cookies made lighter with canola oil, egg whites and whole wheat pastry flour. Chewy, lower-fat cookies with all the chocolate and none of the heaviness.

Super quick, easy to make, and it's creamy and delicious with some nice crunch and freshness.

Crispy, sweet and delicious small treats. Is there no match better than peanut butter and chocolate?

Soft gumdrop cookies made with buttermilk and brown sugar. The gumdrops stay chewy while the cookies bake up tender with slightly crisp edges.

Soft chocolate chip cookies made with prune puree instead of butter for moist, fudgy texture. Brown sugar and vanilla create rich flavor at just 145 calories per cookie.