Mulled Cider
Enjoy the sweet aroma of this drink that can warm you up on a cold night.
Ingredients
5 | cups |
apple cider
|
* |
¼ | cup |
lemon juice
|
|
¼ | cup |
brown sugar
lightly packed |
* |
4 | whole |
cloves
|
* |
1 ½ | inch |
cinnamon sticks
|
* |
1 ½ | inch |
ginger root
dry |
* |
1 | x |
nutmeg
freshly grated |
* |
Directions
Combine the cider, lemon juice and brown sugar in a stainless steel pot.
Heat the mixture slowly to the simmering point. Meanwhile, tie the cloves, cinnamon stick and ginger root together in a piece of cheesecloth. Add the bag of spices to the simmering liquid and heat over low heat for 15 minutes. Remove the spice bag. Serve hot with a sprinkling of nutmeg in mugs.
Yields 6 servings.
Nutrition Facts
Serving Size 10g (0.4 oz)