9,390 oat bran recipes

These light yet yummy meringue cookies are fluffy in the insdie, slightly chewy and crispy on the outside. No flour in it, just egg whites with sugar make these amazingly addictive meringue cookies.

Super easy sweet and slightly spicy meatballs using your slow cooker.

Fluffy light yet firm baked to a perfect soft golden crust.

Skinny chocolate cupcakes: deep, fudgy cocoa cupcakes made with pureed prunes instead of butter. Weight Watchers-friendly, lightning fast, and surprisingly rich. No one will guess the secret.

Barley and Mushroom soup makes you feel filling, provides you with lot of goodness, and it also tastes delicious.

Avgolemono is the classic Greek lemon-egg rice soup, a silky chicken broth thickened with whisked eggs and fresh lemon juice. Light, restorative, and ready in 35 minutes.

A simple bread machine recipe that will have you making fresh, delicious bagels in no time!

Using whole wheat flour and canola oil, let these tasty desserts become more healthy.

A refreshing and delicious salad is also nutritious and healthy!

By following the simple steps, you will be able to make a great companion for tortilla chips, tacos and sandwiches!

These muffins are really good, just like recipe says they turned out super moist, the low-fat yogurt definitely added lots of moisture; and without any butter or oil, they were much lighter and super delicious!

There are so many kinds of kimchi. Cucumber and bok choy together make a delicious and crunchy kimchi that goes well with any Korean dishes.

Easy chickpea soup with canned garbanzos, tomato paste, onion, and oregano. A pantry-staple dump-and-simmer one pot recipe that purees into a creamy, satisfying meal.

This is a great appetizer, the beets are delicious and easier to prepare, and I used more garlic too, very yummmy.

Quinoa has become one of the healthiest foods. It's high in fiber and packed with protein, it's not a grain but a seed. We have been making all kinds of quinoa recipes, made this casserole for dinner yesterday, and it was delicious.

Homemade whole wheat pita bread baked in a hot oven until each round puffs into a pocket. Five ingredients, no special equipment, and ten Middle Eastern flatbreads in under two hours.