Chinese hot pot lemon chicken with bone-in pieces seared then simmered in a clay pot with sliced lemon, oyster sauce, brown sugar, and ginger. A saucy, citrus-bright braise served over rice.
Simply delicious salad that can be served with any main course.
This salad is pretty hardy, but to turn it into a main dish salad, just add pasta shells, bows, or tortellini.
Grilled marinated tofu with a Mediterranean chopped salad of tomato, cucumber, kalamata olives and parsley. Bright vegetarian main with Greek flavors.
So easy to make, and it was refreshingly delicious. A great side dish to go with any main courses.
This is a hearty sweet and sour meat soup that can be used as a main dish.
This quick and easy salad is light and refreshing, it is a great side dish with any main dish.
A tasty dish made of cooked red cabbage and apples. Can be used as an appetizer or a main dish.
This creamy and tangy soup is loaded with yumminess, and it's quick to make. A delicious side dish to accomplish the main dish.
Hearty lentils simmered with bell peppers, hot chilies, and fresh tomatoes in Middle Eastern spices. Healthy vegetarian main or side served hot or cold.
Quick, easy, tasty and healthy. It's a light and delicious salad that can be accompanied with any main course.
This nutrient-packed side dish is perfect alongside any main dish - fish, meat or poultry.
This simple side works with various meat main dishes.
Vegetarian kema curry made with textured vegetable protein, tomatoes, peas, mushrooms, and warm curry spice. A plant-based Indian-style main ready over rice in 40 minutes.
Vegetarian lentil hazelnut loaf with romano cheese and basil, topped with a fresh red pepper tomato sauce. A satisfying meatless main with serious flavor depth.
Hearty vegan chickpea loaf with tahini, cumin, and turmeric, packed with sauteed vegetables. A protein-rich plant-based main that slices like meatloaf.
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