Cream of sun-dried tomato soup thickened with rice flour and infused with a classic bouquet garni. A silky, intensely tomatoey French-style soup that works low-fat or with a swirl of cream.
Vegan hot and sour soup with dried Chinese mushrooms, silken tofu, fresh ginger, lime, and chilies. A bright, cleansing Thai-style take on the classic, naturally low-fat.
Fruit kabobs with yogurt dip: skewers of watermelon, pineapple, grapes, strawberries, and kiwi served with a creamy strawberry yogurt dip. A colorful, no-cook, healthy snack or party platter kids love.
Steam asparagus until tender but still crispy, then drizzle a reduced mixture that's made with apricot jam, red wine vinegar, cinnamon, and ginger. Absolutely easy and delicious.
Quick, easy and tasty. A delicious yet light dish that creates a complete dinner in one package and super easy to clean up.
This is another vegetarian recipe, especially in Spring Festival, these green beans are very healthy!
This is an amazingly delicious salad that can be served at any time!
Healthy pasta with spiced lentils, tomatoes, and yogurt in a warmly spiced sauce with cumin, coriander, and ginger for a low-fat vegetarian meal.
This quick and easy salad is filling, tasty and packed goodness. Serve it with a few slices of crusty bread, a perfect week-night meal.
Delicious Pasta with Fresh Tomato and Fresh Herbs recipe
Instead of deep-frying, these baked spring rolls have much less fat but still come out golden, brown and crispy. You will be amazed how delicious they are!
Chicken breasts goes very well with the mozzarella cheese.
This simple side works with various meat main dishes.
I have made this recipe for quite a long time, until now there is no one who told me this is not good. Very nice recipe.
This recipe blends together a whole bunch of different spices to give the chicken a surprising and unique flavor.
Everything in this recipe combined perfectly, looks beautiful, tastes so good.
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