This easy fried rice is also very versatile to make. You can use any other vegetables that you have on hand. Feel free to add some scrambled eggs if you want extra protein boost. The leftover can be kept in the fridge for at least two days.
Roasted zucchini and almond with whole wheat pasta, topped with creamy basil sauce.
Quick, easy and delicious. An ideal week day dinner.
Homemade pastry stuffed with potato - "knish upon a star" and your dreams will come true.
A delicious dish made with broccoli florets, yellow squash, red cabbage and alfalfa sprouts.
Very flavorful. I used baby bella mushrooms and it gave it more depth. If you want to double it be sure to add extra cooking time.
Beat the summer heat with this delicious fruit dish that is bound to cool you off.
Beets always have fresh and good colour, this salad, there are beets, beans, all are fresh vegetables, easy to make, taste so good.
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