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bacon23 salt15 onions12 black pepper12 eggs10 flour6 garlic6 beef6 tomatoes5 sour cream5 sugar4 milk4 carrots4 stock4 worcestershire sauce4 parsley leaves4 butter3 water3 celery3 potatoes3 cheddar cheese3 paprika3 mayonnaise3 ground beef3 bread crumbs3 bay leaves3 sausage3 sweet bell peppers3 beef stock3 scallions, spring or green onions3 lemon juice2 mushrooms2 vinegar2 garlic powder2 tomato paste2 pork2 bread2 cream2 whole-wheat flour2 salsa2 ground beef, lean2 lettuce2 swiss cheese2 prepared mustard2 dill weed2 lard2 beef, steak2 flour tortillas2 green bell peppers2 beef, round steak2 avocados2 romaine lettuce2 bacon drippings2 turkey bacon2 tomatoes, canned2 beans with pork, canned2 mixed salad greens2 red kidney beans2 thyme2 marjoram2 parmesan, parmigiano-reggiano cheese, grated2 cabbage2 baking powder1 baking soda1 chicken1 basil1 cornstarch1 chili powder1 tomato sauce1 cream cheese1 honey1 cumin1 ketchup1 chicken breasts1 apples1 cayenne pepper1 cilantro1 buttermilk1 sage1 yeast, active dry1 beans1 allspice1 pineapple1 cheese1 white wine1 peanut butter1 ricotta cheese1 tomato juice1 cornmeal1 red wine vinegar1 onion powder1 leeks1 red onion1 rolled oats1 canola oil1 savory1 horseradish1 lasagna noodles1 monterey jack cheese1 navy beans1 lima beans1 parsley flakes1 smoked sausage1 veal1 italian sausage1 liquid smoke1 crab meat1 hash brown potatoes1 mushrooms, canned1 rye flour1 black peppercorns1 pinto beans, dried1 oysters1 prosciutto1 fish1 tarragon vinegar1 kosher salt1 sage leaves1 milk, skim1 polish kielbasa sausage1 arugula (roquette)1 red chili peppers1 heavy whipping cream1 bread, italian1 rye bread1 milk, skim, (non fat) powder1 pimento stuffed green olives1 pita bread rounds1 sandwich rolls1 alfredo sauce1 soybeans (daizu)1 pork ribs1 mayonnaise, light1 salad dressing, creamy ranch1 salmon, canned1 brown sugar, dark1 light cream (half&half)1 cherry tomatoes1 cucumbers1 chicken breast halves, boneless, skinless1 pancetta1 vegetable shortening1 chicken broth1 ham bone1 red hot pepper sauce1 red pepper flakes1 tarragon leaves1 red burgundy wine1 salad dressing, mayonnaise style1 green chili peppers1 mozzarella cheese, non-fat1 mushrooms, button1 cauliflower florets1 veal breast1 beets1 lean ground beef patty1 celery stalks1 sweet relish1 slab ribs1 cod liver oil1 peas, frozen1

34 BACON/14 recipes

Ricotta Stuffed Sweet Baby Peppers
Ricotta Stuffed Sweet Baby Peppers

These stuffed baby peppers are so tasty and flavorful, you can use pancetta or bacon instead of prosciutto, and the layers of flavors are just oozing in your mouth.

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Mushroom Bacon Stuffing

Mushroom and bacon stuffing with sage, marjoram, and bread cubes cooked in bacon drippings. Enough to fill a 12 to 14 pound Thanksgiving turkey.

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Karen's Infamous Baked Beans

Slow cooker baked beans with bacon, Rotel tomatoes, green chiles, dark brown sugar, and garlic. Cooked 12 to 14 hours in a crock pot for deep, smoky-sweet flavor.

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Unstuffed Mushroom Dip

Hot baked mushroom dip loaded with Monterey Jack cheese, bacon, sour cream, and a kick of hot sauce. Topped with bread crumbs and served bubbly from the oven.

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Kalakukko

Kalakukko: a traditional Finnish rye-crusted fish pie with pork and small whole fish sealed inside a dense rye dough, slow-baked for hours. A Savonian heirloom and Easter specialty.

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New Mexico Pinto Beans

Traditional New Mexico pinto beans slow-cooked with a meaty ham bone. Just 4 ingredients and old-school technique for creamy, unbroken beans in rich pot liquor.

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Burgundy Beef

Classic Beef Burgundy braised with red wine, sliced mushrooms, and onions in a rich, herb-flecked sauce. Tender cubes of round steak simmered low and slow, served over egg noodles.

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Veal Pot Roast

Substitute beef with this succulent dish that is simmered to perfection in its own tasty gravy.

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Meaty Lasagna Bolognese

Amazing lasagna, I exaclty followed up every step of the ingredients, it was almost perfect, will denfinitely make it again and again.

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Chicken Fried Steak with White Gravy

Buttermilk-soaked, double-dredged chicken fried steak with a peppery white gravy loaded with crispy bacon lardons and fresh thyme. Cast iron skillet cooking at its finest.

Cheddar Bacon Treat
Cheddar Bacon Treat

Sharp cheddar whipped with sour cream, Worcestershire, and crispy crumbled bacon makes a rich, tangy spread for this loaded cheddar bacon sandwich. Ready in 10 minutes flat.

Bacon, Cheese, & Tomato Sandwiches
Bacon, Cheese, & Tomato Sandwiches

Open-faced bacon, Swiss cheese, and tomato sandwiches on toasted rye with dill mayo, melted under the microwave in 90 seconds. A quick, hot lunch ready in 10 minutes flat.

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Crisp Corn Bread Waffles

Crisp cornmeal waffles loaded with crumbled bacon and rendered bacon fat for shattering edges and smoky flavor. Yellow cornmeal gives serious bite while a quick milk-vinegar buttermilk softens the crumb.

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Bacon Deviled Eggs

Bacon deviled eggs with crumbled crispy bacon, scallions, and mustard folded into creamy yolks. A 10-minute classic picnic appetizer that adds smoke and salt to the traditional deviled egg.

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Avocado Bacon Swiss Cheese Omelet

This loaded avocado bacon Swiss cheese omelet is creamy, smoky, and ready in under 10 minutes. Fluffy eggs stuffed with ripe avocado, melted Swiss, and crispy bacon make the ultimate quick breakfast.

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Oysters in Blankets

Oysters wrapped in bacon and cooked in the microwave until the bacon crisps around briny, tender oysters. A classic 2-ingredient appetizer ready in 10 minutes.