Cowboy stew/14 recipes

Lots of onion and garlic flavor in the hearty main dish soup. This version is low in fat.

Use this stock as a base for mushroom soup or a mushroom sauce. For the latter, deglaze the pan with some of the stock after sautéing the protein. Then add sautéed mushrooms and either reduce the fluid or add flour to make a gravy.

A simple and tasty pea soup that's perfect for a rainy day where you are indoors.