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No Peeky Beef Casserole

Submitted by bumbel

YIELD

6 servings

PREP

10 min

COOK

8 hrs

READY

8 hrs

Ingredients

2

POUNDS STEWING BEEF
cut into pieces

1

PACKAGE ONION SOUP MIX
dry, mix *

½

CUP RED WINE
dry *

1

CAN CREAM OF MUSHROOM SOUP

4

OUNCES MUSHROOMS
whole

Directions

Combine all ingredients in CROCK-POT.

Stir together well Cover and cook on Low 8 to 12 hours.

Serve over noodles or rice.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 205g (7.2 oz)

Amount per Serving

Calories 484 61% of calories from fat

% Daily Value *

Total Fat 33g 51%

Saturated Fat 12g 62%

Trans Fat 0g

Cholesterol 132mg 44%

Sodium 423mg 18%

Total Carbohydrate 1g 1%

Dietary Fiber 0g 0%

Sugars g

Protein 82g

Vitamin A 0% • Vitamin C 0%

Calcium 2% • Iron 26%

* based on a 2,000 calorie diet How is this calculated?

Trans-fat Free, Low Carb