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11,766 CHEESE ENCHILADA/135 recipes

Buffalo Chicken Wings III
Buffalo Chicken Wings III

Get ready for Super Bowl Sunday with these delicious buffalo chicken wings that are extremely easy to make!

Mater Chef Caesar salad
Mater Chef Caesar salad

Caesar salad is delicious and can successfully be combined with such accompaniments as grilled chicken, steak, and shrimp. Here's the recipe I use.

Delicious Beer Soup with Cheese
Delicious Beer Soup with Cheese

Beer Soup with Cheese recipe

Yummy Spaghetti with Meatballs
Yummy Spaghetti with Meatballs

Yummy Spaghetti with Meatballs recipe

Norma Koob’s Appetizer with Chutney
Norma Koob’s Appetizer with Chutney

Aqua Aerobics regular, Norma Koob, has submitted this delicious appetizer recipe!

Tom's Cheddar Biscuits
Tom's Cheddar Biscuits

Cheddar Biscuits recipe

Ham Hideaways
Ham Hideaways

Gherkins wrapped in ham with savoury cream cheese. A quick and easy made-ahead no mess hors d'oeuvre.

Micro-Quick Quesadilla
Micro-Quick Quesadilla

If you're in a hurry, try this easy and delicious dish that can satisfy anyone's hunger!

Tom's Onion and Potato Soup
Tom's Onion & Potato Soup

Onion and Potato Soup recipe

Burgers Santa Fe
Burgers Santa Fe

Burgers Santa Fe recipe

Ranch Burgers
Ranch Burgers

Ranch Burgers recipe

Tortellini Primavera
Tortellini Primavera

This tortellini salad is easily hearty enough to be your main dish. It comes together quickly with a cream cheese based sauce and ready made fresh tortellini.

Blueberry French Toast
Blueberry French Toast

The French toast came out golden, brown and nicely crispy on top. Warm, creamy with lots of juicy blueberries in the centre. The blueberry sauce was a must, it not only added fruity and juicy sweetness, but it also maximized the blueberry taste.

Baked Pasta with Mushrooms
Baked Pasta with Mushrooms

A delicious and filling vegetarian main dish. Meaty mushrooms, rigatoni tomatoes veggies and two kinds of cheese make this a pleasing hearty main dish.

Prairiehare's French Onion Soup
Prairiehare's French Onion Soup

A very simple recipe for a classic, which helps you to get warm in the winter (ok, I mean when it is getting 4° Celsius in the night in Southern California). The number of servings is accurate when you have it as a meal - as a starter it should serve way more people. I did not list any spices, as I usually have self made chicken broth which is already pretty tasty and spicy, sweetness comes from the onions and the white wine balances it. For bread and cheese - don't think about any fancy, old dry bread is good and any cheese which melts. The onions are king when it comes to taste. Ovenproof crock bowls are very nice for final preparation and serving the soup.