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Whole wheat pasta/120 recipes

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8,587 WHOLE WHEAT PASTA/120 recipes

Tomatoey Tabouli
Tomatoey Tabouli

Tomatoey Tabouli recipe

Vegetarian Mac & “Cheese”
Vegetarian Mac & “Cheese”

Your family will be none the wiser when you offer up this vegetarian creamy “mac and cheese”.

Aromatic Cabbage
Aromatic Cabbage

This simple recipe actually turned out very tasty, which definitely amazed me, especially with only these a few ingredients. The cumin, fennel and sesame seeds gave the dish load of yumminess. A great summer side dish.

Prefect Grilled Cheese Sandwiches
Prefect Grilled Cheese Sandwiches

Skip the fake cheese slices and shred real cheese for a perfect gooey and crispy grilled cheese sandwich.

Chewy Granola Bars
Chewy Granola Bars

Chewy Granola Bars recipe

Crunchy Granola
Crunchy Granola

Crunchy Granola recipe

Maple Cranberry-Bran Muffins
Maple Cranberry-Bran Muffins

Cranberry bran muffin recipe with maple syrup and wheat germ.

Granola Mix
Granola Mix

Granola Mix recipe

Sweet Justice Kung Pao Chicken
Sweet Justice Kung Pao Chicken

Traditional Chinese Recipe. You can cook this kung pao chicken in many ways, it depends on your own flavour, this sweet juistice should be loved by kids and women!

BBQ Sausage with Mustard and Sauerkraut
BBQ Sausage with Mustard & Sauerkraut

Quick, easy and delicious. These sausages are perfect for grilling indoor or BBQ at your backyard. Or just cooking in the pan is also very tasty.

Bob's Hot Chili
Bob's Hot Chili

Hot Chili recipe

Tropical Puff Pancake
Tropical Puff Pancake

Made this tropical puff pancake for breakfast today, and made it healthier with whole wheat flour and just egg whites (see the linked recipe below). I used fresh pineapples to make the pineapple sauce, and it was delicious with pancake.

Buttermill Teatime Scones
Buttermill Teatime Scones

Buttermill Teatime Scones recipe

Butterfield Stageline Chili
Butterfield Stageline Chili

Butterfield Stageline Chili recipe

Smoked Tomato and Apple Gazpacho
Smoked Tomato & Apple Gazpacho

Wildly popular with the vegetarian community, a Gazpacho is a chilled dish that over the years has had so many versions and interpretations making its way into our kitchens, recipe books and cooking shows. It’s the smoky flavour of this recipe that takes it to a whole new level – making it equally delicious served warmed or chilled. Don’t be intimidated by the need of smoking equipment, you can achieve similar results in your oven. And the addition of sweet apple? What a souper idea, yes please!