Dinner/4 recipes

A fragrant tea cake with a crunchy top.

This buttery and moist old fashioned rum cake will for sure be a hit on your dinner table. It's hard to go wrong with rum and pecan.

While Loomis says that this salad does not keep well and shouldn't be counted on for leftovers, she says that it's one of the most popular potato salads she's ever made.

A tender and succulent pot roast that is simmered to perfection in a savory sauce made of red wine.

Note: The original recipe called for 5 1/2 cups of flour. Due to feedback we've reduced the amount to 3-1/4 cups. Add flour gradually until you reach what you think is the right consistency.

Try something new for dinner with this savory beef wellington made with ground veal and crescent roll dough.

Add sophistication to your dinner in no time at all with this succulent chicken dish.

A terrific side dish that has a scrumptious taste that goes well with any kind of dinner you prepare!

You can do this beef roast in the oven or in a slow cooker. Either way, it comes out tender and juicy and makes a perfect dinner!

If you want to make your Christmas turkey feel special, then try this tasty dressing that adds a delicious taste to dinner!