Pork slow/6 recipes

Congee is the Chinese name, Kanji the Japanese, and Jook is the Filipino name, all for the same thing. In English it would be called Rice Gruel or maybe Rice Hot Cereal, but progressively it is referred to by the naturalist health community as Congee. It is a staple of the Ancient Chinese Diet and used to nurse the sick and weak back to health. They say 3 weeks of this will cure ANYTHING! Its because it gives your system such a break that it can use its energy elsewhere to heal what ails you. It has nursed me back to health at least 3 times now and is supposed to be a part of my DAILY diet, according to my Acupuncturist, Betsy. Thank you for saving my life Betsy!!!

Add some color to your food with this simple recipe that will have you licking your lips after every bite!

Cheesy and delicious casserole for your dinner.

Cheesy Beef Casserole with Golden Biscuits recipe

Quick, easy and delicious. An ideal one pan meal for a week night.

Menudo with Hominy Beans recipe

Smother your chicken with this succulent recipe that will become one of your favorite recipes!

Give your beef a French touch with this recipe that calls for french onion soup and mozzarella cheese.

Instead of firing up the barbecue, try this scrumptious dish that can easily be made in your crockpot.