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16,234 SIDE-DISH/364 recipes

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Ranch Salad

I love this salad, simple and easy, a good accompaniment for a meat dish.

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Tender Roast Chicken

The Colonel also had a Roasted chicken that was mighty tasty . The chicken was marinated also and then baked with his famous seasonings. The baking process was long it takes 4 hours to bake it. It is baked at 225 for 2 hours till the internal temp was at 175. But for you at home I have updated this to be baked at a higher temperature and be prepared in less time. But lower temp. is better, see sticky chicken link below for ideas.

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Roasted Chicken with Nutty-Herb Sauce & Sage Salt

Roasted chicken is served with nutty-herb sauce and sage salt, enjoying this delicious main course with any your favorite salad.

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Trout/Salmon En Papillote

Ever have one of those days when you are just so tired and overwhelmed with chores then notice time ran out to make a nice dinner? Guess again! I made this for the Fiance and my 5 year old princess in 20 minutes.

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Baked Chicken Breasts Supreme

Let the members in your household enjoy another succulent chicken dish with this easy to follow recipe.

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Monte Cristo Salad

Enjoy the wonderful flavors of a Monte Cristo Sandwich in this wonderful, low fat, salad.

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Meatless Balls in Juicy Tomato Sauce

Meatballs without the meat in a tasty rich tomato sauce.

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Toasted Summer Turkey Sandwich

This toasted sandwich is perfect for summer. With grilled yellow summer squash, fresh deli turkey and a medly of spices it melts in your mouth and awakens your summer spirit...

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Three-Cheese Grits

Cheesy baked grits with Swiss, cheddar and Parmesan cheese.

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Creamy Jerusalem Artichoke Soup

Creamy Jerusalem Artichoke Soup recipe