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1,845 VEAL SAUSAGE recipes

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Old-Fashioned Pot Roast with Herb Dumplings

A succulent old-fashioned pot roast that is served with savory dumplings everyone in your family will love!

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Fran's Potato/Cheese/Corn Chowder

If you're looking for something new for dinner, then try this delicious dish your whole family will go head over heels for!

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Hearty Italian Sandwiches

This is as good as any Italian sandwich I have eaten in Chicago! Even my grandkids loved it! PK

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Frank's Eggplant Siciliano

Frank's Eggplant Siciliano recipe

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Anise - Fennel

There is a bit of confusion about these two plants. For some reason,the fennel plant, which resembles celery with fern like tops, has been called sweet anise in produce markets. The true anise is cultivated only for its seeds. So what you see labelled "sweet anise" in your market is probably fennel, but no matter what you call it, this is a highly interesting vegetable. Every part of this aromatic plant has a taste and aroma similar to licorice. The stems are eaten like celery,uncook, or cooked and served as a vegetable (heavenly with apples in waldorf salad) available from September to May.